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BarBQ Steak in the Crock Pot!
I had gotten this thick piece of sirloin tip steak on sale and had to do something with it.
My first thought lately is always the slow cooker!
So I plunked it in there on top of some cut up onions and poured some Hickory Smoke BarBQ sauce over it, turned it on low and left for the barn.
The house smelled wonderful when I returned home!
I made some delicious mashed potatoes whipped with butter, a little milk and a TBSP of plain yogurt. Yummmmm. I love potatoes no matter how you fix them!
An easy great meal!
Oh yes, Monk is waiting for me to get done. Rocky is on the other side of me but wouldn't hold still enough for a picture!Shirley